Low Country Boils by Culinary Services
There is no frog in Frogmore Stew also known as low country boil. It is a combination of shrimp, corn-on-the-cob, rice and spicy sausage combined special seasoning that is cooked in a single pot. It can also include crawfish, crab and potatoes.
Low country boil, also known affectionately as Frogmore Stew, features a kettle filled
with boiling water, fresh shrimp, corn on the cob, kielbasa sausage, potatoes,
Tabasco sauce, black pepper, and the distinctive Old Bay Seasoning. Old Bay
seasoning is a blend of spices with a unique fragrance. Low country boil can
contain additional seafood including crawfish and crab. When all of the ingredients
are cooked to perfection, the water is drained off and the feast begins.
Prepared and Cooked Onsite for a spectacular SHOW!!
Slow Boiled with Special House Seasoning including Barrier Island Spices, Garlic, Lemons and Bay Leaves.
- Whole New Potatoes
- Corn on the Cobb
- Smoked Spicy Sausage
- Shrimp
- Crawfish
- Snow Crab Clusters
Check out our Picnic Menus for further ideas and options.
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